BEGIMKULOV, I.; DEVLETSHAYEVA, E.; NIZOMOV, M.; XUJANIYOZOV, I.; KHATAMOV, F.; ERGASHEV, N. TECHNOLOGY OF PRODUCTION OF SOFT CHEESES AND REQUIREMENTS FOR QUALITY OF USED MILK. Interdisciplinary Conference of Young Scholars in Social Sciences (USA), [S. l.], p. 245–248, 2022. Disponível em: https://openconference.us/index.php/ysc/article/view/76. Acesso em: 21 nov. 2024.